Thai Snack: Fried Mung Beans (Tua Thong)
Today, we are making a nice and easy Thai snack and appetizer: fried mung beans which are called ‘Tua Thong’ (ถั่วทอง) in Thai. Fried mung beans are also a common topping on popular Thai desserts...
Tagged: appetizer
Thai Fried Bananas: Kluay Tod
Thai fried bananas (Kluay Tod: กล้วยทอด) are a very common streetfood in Thailand. However, you can also try this recipe at home. It’s easy to prepare – banana slices are coated with a flour mixture and deep-fried...
Thai Pork Toast: Khanom Pang Na Moo
Thai pork toast is a popular snack and appetizer similar to Thai fish cakes. This kind of fried bread is also referred to as Thai canapés. Commonly this snack, which is bread covered with minced pork and fried,...
Thai Fish Cakes: Tod Man Pla
Thai fish cakes (Tod Man Pla – ทอดมันปลา) are one of my favourite snacks. They are a common street food in Thailand and very tasty and flavourful. Since the patties are not battered, the fresh taste...
Das (Baan) Thai Kochbuch/ The Thai Cookbook by Chainarong Toperngpong
Today’s media review is about Das (Baan) Thai Kochbuch by Chainarong F. Toperngpong (text & layout) and Gisela Goppel (illustrations) (ISBN: 978-3941087477). The second edition of this book was published in 2014 by Jacoby & Stuart, Berlin....
