Thai Fried Bananas: Kluay Tod
Thai fried bananas (Kluay Tod: กล้วยทอด) are a very common streetfood in Thailand. However, you can also try this recipe at home. It’s easy to prepare – banana slices are coated with a flour mixture and deep-fried...
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Spicy Canned Fish Salad: Yum Pla Krapong
Today, I present to you an easy and quick recipe for Spicy Canned Fish Salad which is called Yum Pla Krapong (ยำปลากระป๋อง) in Thai. This dish is a nice condiment and easy to prepare...
Thai Steamed Cupcakes: Khanom Pui Fai
Thai steamed cupcakes are called Khanom Pui Fai (ขนมปุยฝ้าย) in Thai. This is a light and fluffy traditional Thai dessert and it is called ‘Pui Fai’ because when steamed the cake expands like cotton wool. This...
Pumpkin in Coconut Milk: Fak Thong Kaeng Buet
Halloween is coming soon and this is also the pumpkin season of the year. Thus, it’s time for an easy Thai dessert recipe. Today, I’d like to present you pumpkin in coconut milk (Fak...
How to cook Nasi Goreng (Indonesian Fried Rice)
I know this recipe is a little off-topic since Nasi Goreng is an Indonesian recipe for fried rice. ‘Nasi’ means ‘rice’ and ‘goreng’ is ‘fried’ in Indonesian. However, if you follow my Instagram @sirinyaann you...
Easy Thai Snack: Sesame Peanuts – Tua Krob Kaew
Today, I have a recipe for an easy Thai sweet snack (khanom): Crispy sesame peanuts which are called ‘Tua Krob Kaew’ (ถั่วกรอบแก้ว) in Thai. This snack is quick to make at home, only few ingredients...
Thai Phanaeng Curry พะแนง
Phanaeng curry (พะแนง) is a Thai curry that is quite easy to make because you only need few ingredients. What is more, the curry paste (Khrueang Kaeng) consists of dried chilli peppers, lemongrass, galangal, coriander roots...
Thai Dessert: Bananas in Coconut Milk (Kluai Buad Chi) กล้วยบวชชี
Kluai Buad Chi (กล้วยบวชชี), bananas in coconut milk, is the first Thai dessert that I’ve ever prepared for myself because it’s very easy to make and you only need a few ingredients. My first...
